Ingredients: Chicken: 1/2 Kg (cleaned and washed) Plain Dahi / Yogurt / Curd: 1 Cup Ginger-Garlic paste: 2 Tsp Red Chilly Powder: 3/4th Tsp
Serves 4 Ingredients , for the Khandvi: Besan/Gram flour: 1/2 Cup Buttermilk: 2 cups (mix 1 cup water+1cup curd, if you don’t have buttermilk) Ginger-Green
Serves 1 Ingredients: 2 Tbsp Milkmaid 2 Tbsp Filter Coffee Decoction, of your choice 1 Glass Lots of crushed Ice Method: Pour the milkmaid into
Serves 1 Ingredients 2 eggs 1 small onion, chopped very fine 1 small tomato, chopped fine (keep aside a little for the garnish)
Daddojanam is an Andhra Style Curd Rice. Or as I refer to it as, ‘Curd Rice all dressed up fancy’ . Made on festivals and
Makes 18 medium sized Pedha’s Ingredients: 160 ml/a little less than half a can of Nestle Milkmaid 1 cup Milk Powder 2 Tbsps Ghee Method:
Day 7- Candy floss memories Enveloping hugs. Lingering kisses. Clinking glasses. Talking till the sun rose. Spooning to sleep. Waking up together. The foot-tapping wait.
Day 7- Their hands shook Their love story defied all love stories. How difficult it had been to convince everyone. How liberating it had been