Peanut Masala
Serves 2
Ingredients
1 Cup Peanuts, with skin, dry roasted till they emit a fragrance and change colour.
1 Medium Sized Onion, chopped very fine
2 Green Chillies, chopped very fine
1Tbsp, chopped fresh Coriander Leaves
Freshly squeezed Lime (Nimbu) Juice, to taste
Salt to taste
Method
Add all the ingredients in a serving bowl, mix well together and serve immediately.
Tip: If you are having a party, chop everything and roast the peanuts and store each ingredient separately. Mix together just before serving.
Spread the love
Adding bell peppers- red, yellow, green also gives a twist to the taste. Give it a try.