The Lifestyle Blogazine

The Lifestyle Blogazine

Tag: #Food

26 Favorite Foods And A Little Bit Of Me : My 1st Ebook

26 Favorite Foods And A Little Bit Of Me : My 1st Ebook

Hello, People! My 1st Ebook is out! 26 Favorite Foods And A Little Bit Of Me , published courtesy Blogchatter There is no sincerer love than the love of food, said George Bernard Shaw and I couldn’t agree more! Food is a nourisher, food is a celebration […]

Peanut Masala

Serves 2 Ingredients 1 Cup Peanuts, with skin, dry roasted till they emit a fragrance and change colour. 1 Medium Sized Onion, chopped very fine 2 Green Chillies, chopped very fine 1Tbsp, chopped fresh Coriander Leaves Freshly squeezed Lime (Nimbu) Juice, to taste Salt to […]

Y is for… Yogurt Chutney #AtoZChallenge

Yogurt Chutney Yogurt Chutney is the literal translation of Perugu Pachadi a dish common and loved in Telugu households. It is the perfect accompaniment to Biryani’s, Rice, Khichdi’s or even our Punjabi Stuffed Parathas. Though it may look and seem like a Raita, this quick […]

X is for… Xmas Cake #AtoZChallenge

Xmas Cake As we near the A to Z , it is getting harder and harder to find favorite foods with the last few alphabets. I thought long and hard about what food I like, from the alphabet ‘X’. and came up with …. nothing! […]

W is for… Watermelon Salad and Broken Wheat Porridge #AtoZChallenge

Watermelon Salad AND Broken Wheat Porridge Do you have any idea how difficult it is to find food starting with ‘W’ ! You do? Well, pat yourself on the back then, as I definitely did not! When I began looking for food I like, from […]

V is for… Vada Pav #AtoZChallenge

Vada Pav I call Vada Pav and Traffic the two great equalizers in Bombay. Whether you drive a BMW or Maserati or are driven around in one. Or you could be in a Nano or even riding a Scooty, we all halt and meet at […]

U is for… Ukdiche Modak #AtoZChallenge

Ukdiche Modak The days leading up to the actual 11 days of everyone’s favorite God have all households bringing the Lord home busy. Cleaning up the house, decorating it, choosing a special place for the remover of obstacles to be seated on AND making his […]

T is for… Thaalipeeth #AtoZChallenge

Thaalipeeth Growing up in Bombay meant enjoying a lot of Maharashtrian food, among many other cuisines. When I was a little girl, we had a cook called Gangubai who made us the most delicious Thaalipeeth, which is nothing but a super healthy, easy to make […]

S is for… Sattu ke Laddu #AtoZChallenge

Sattu Ke Laddu How many of you have heard of and tasted Sattu? Well, for those who haven’t, Sattu is nothing but roasted Bengal Gram Flour which is also known as Dalia. It is packed with protein, it is an instant coolant, a great source […]

R is for… Rajma #AtoZChallenge

Rajma I wouldn’t be a Punjabi worth my salt if I didn’t mention Rajma in my list of favorite foods would I now! If you’ve ever had a Punjabi neighbour, chances are that multiple whistles of a pressure cooker would have woken you up on […]

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