M is for… #AtoZChallenge

Meethe Chawal The literal translation of Meethe Chawal is Sweet Rice and they were cooked at home often when I was growing up. Whenever there was an occasion worth celebrating, or occasions were created when there were none, we had Meethe Chawal on the table. […]






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J is for… #AtoZChallenge

Jackfruit Halwa I absolutely love Jackfruit! Isn’t it ironical how such an unattractive looking and cumbersome to cut through lump can hold such a delicious and fragrant fruit inside? Summer is the season of Jackfruits and I relish it in its various forms. When I […]






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I is for… #AtoZChallenge

Iyengar Bakery style Toast Sandwich When we moved to Bangalore 3 years ago we discovered many interesting facets of this garden city. Iyengar Bakeries dotting it was one such facet. Each Iyengar Bakery has a different story of origin to share; while some claim that […]






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H is for… #AtoZChallenge

Handvo   We’ve all eaten a cake at least once in our lifetimes. Tea cakes, cream cakes, fruit cakes, chocolate cakes and so on and so forth. How many of you though have eaten a savory cake, made up of vegetables, lentils, seasoned with spices […]






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A is for…AtoZChallenge

Adhirasam Adhirasam is a traditional sweet from the Tamil Nadu region of India. This deep fried delicacy is usually made on Diwali, weddings and auspicious days in homes and in Temples and offered to the Gods as prasadam. Looks are certainly deceptive when it comes […]






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